Displaying posts published in

April 2010

Crockpot Turkey Meatballs and Spaghetti Sauce

There are certain characteristics of recipes that will make me veto ever making them.  It’s crazy, really, but if a recipe calls for browning meat before adding it to the crockpot, there’s not a chance in heck I’ll ever make it. First of all, I’m trying to replace serious cooking in lieu of just plain [...]

Indian Spiced Chicken and Rice

I am proud to finally announce the winner of my Cookbook Giveaway! Lucky number 13 never showed her face, so after a second drawing, the winner was picked and contacted. Sherri’s comment proved to be the winner: My best garage sale find was the dresser in our Master bedroom. It was $20! It is from [...]

Rice Cooked in Black Bean Broth

When I first made Red Wine Spaghetti, a dish where pasta is cooked in a large portion of wine, I felt so guilty throwing out the red wine laden pasta water that I decided to save it instead.  I had no idea what I could do with this starchy pasta water, but I am just [...]

Are you lucky number 13?

I’ve tried emailing the winner of my Cookbook giveaway but have not received a response! The winner was Mic, the 13th commenter. Come out, come out, wherever you are.

Avocado Hummus

I think people pigeonhole themselves with avocados most of the time.  I guess it is easy to get stuck in the guacamole = avocado box.  Guacamole is easy, delicious, and versatile so I can totally see how it can be difficult to jump the guacamole bandwagon.  But for me, avocado becomes a challenge. I buy [...]