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Tomato, Peach, and Cucumber Salad

2014 July 13

We live in Peach Country, SC.  We are even a part of the local Peach Festival every year.

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Naturally, any peach lover would agree that the best way to eat peaches is to dive in, get sloppy, and enjoy the fruit in its natural state.  But sometimes a person buys more peaches than she can eat in a given week.  And you find yourself eating peaches with and for breakfast, lunch, and dinner.  This is another great recipe that takes peaches out of your usual comfort zone by pairing them with tomatoes and cucumbers in a salad that is great as a side dish for a summery lunch or dinner.

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